$56.99
Decaffeinated using only Mountain Water, Cafe Altura’s Organic Espresso Roast Decaf is a full-bodied, robust, fresh roast without the caffeine.
Decaffeinated using only Mountain Water, Cafe Altura’s Organic Espresso Roast Decaf is a full-bodied, robust, fresh roast without the caffeine.
ORIGIN INFORMATION
Region: Corquin, Copan, Honduras
Altitude: 1,000 – 1,800 meters
Process: Fully washed and dried in the sun
Variety: Catuai, Caturra , Pacas, Ihcafe-90, Lempira, Icatu, Parafinem
Harvest: November – March
Soil: Clay mineral
| Allergen Information | See details on packaging |
|---|---|
| Brand | |
| Ingredients | Variety: Catuai, Caturra , Pacas, Ihcafe-90, Lempira, Icatu, Parafinem |
| Safety information | This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings. |
| Ships from | |
| Size | 5 lbs (2267.96 g) |
