Cafe Altura Regular Roast Decaf is a medium roast, water decaf coffee made with Arabica beans, and harvested from the rich soils and mountains of Honduras. It’s sourced from Organic, family-owned farms and decaffeinated without compromising the great taste you love.
Decaffeinated using only Mountain Water.
ORIGIN INFORMATION
Region: Corquin, Copan, Honduras
Altitude: 1,000 – 1,800 meters
Process: Fully washed and dried in the sun
Variety: Catuai, Caturra , Pacas, Ihcafe-90, Lempira, Icatu, Parafinem
Harvest: November – March
Soil: Clay mineral
Cafe Altura Whole Bean Organic Coffee, Decaf Regular Roast – Water Process 5 Pounds – CAFE ALTURA
$56.99
Cafe Altura Regular Roast Decaf is a medium roast, water decaf coffee made with Arabica beans, and harvested from the rich soils and mountains of Honduras.
Allergen Information | See details on packaging |
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Brand | |
Ingredients | Variety: Catuai, Caturra , Pacas, Ihcafe-90, Lempira, Icatu, Parafinem |
Safety information | This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings. |
Ships from | |
Size | 5 lbs (2267.96 g) |